Dirty Dozen Guide to Food Additives: Generally Recognized as Safe – But is it?
The government classifies some additives as “Generally Recognized as Safe” or GRAS. They are presumed to be safe in food and are not required to undergo pre-market review and approval. Read more
Death-Cap Mushrooms Are Spreading Across North America
“There’s nothing in the taste that tells you what you are eating is about to kill you.” Source: Death-Cap Mushrooms Are Spreading Across North Read more
Arsenic and Lead Are in Your Fruit Juice: What You Need to Know
Consumer Reports’ testing has discovered concerning amounts of toxic heavy metals including arsenic and lead in fruit juice, and many of those juices marketed to children. Source: Read more
Are “healthy” snacks actually good for you?
Vegetable-themed snacks like cauliflower puffs and Peatos aren’t traditional potato chips, but they’re not not chips, either. Source: Are “healthy” snacks actually good for Read more
How do we know what we are eating, really? Find out 
Federal government scientists and regulators and food industry officials are scrambling to respond to emerging evidence that arsenic, a known human carcinogen, contaminates many otherwise Read more
EWG’s Tap Water Database: What’s in Your Drinking Water?
Look up your local water system to find out which pollutants might be of concern, and find suggestions on the best kinds of home filters to remove those chemicals. Source: EWG’s Tap Read more
fairlife® | Ultra-Filtered Milk
fairlife’s patented cold filtration process filters natural milk to increase protein and calcium and decrease lactose and sugar. #BelieveInBetter Source: fairlife® | Ultra-Filtered Read more
Analysis | Why E. coli keeps getting into our lettuce
Consumers have grown to love convenience salads, from tubs of pre-washed baby spinach to bags of chopped romaine. There’s only one problem with these modern-day conveniences: They’re Read more
Eggs
Dig into the details of the Healthfulness of eggs Read Article on CuenaHighLife: Need eggs? Come to Read more
Get ready for pea milk. It doesn’t taste like peas and it’s not even green. – The Washington Post
Milk made from peas has more protein than other alternative milks, and it doesn’t contain common allergens. Source: Get ready for pea milk. It doesn’t taste like peas and it’s not Read more