Easy BBQ Beef Sandwiches

Course Entree, lunch, Main Course
Servings 14
Calories 450kcal

Ingredients

  • 3/4 cup brown sugar
  • 12 oz beer
  • 8 oz no salt added ketchup
  • 4 lbs chuck roast
  • 14 hamburger buns

Instructions

  • Preheat oven to 325° F. Mix brown sugar, beer and ketchup.
  • Put roast in a 9” x 13” pan and pour sauce mixture over it to coat. Cover with foil and bake 4 to 5 hours or until meat falls apart.
  • Cool and cut off fat and cut meat in small pieces.
  • Reheat in sauce and serve on buns with toppings of your choice.

Notes

Serving Size: 1/2 cup beef + 1 bun

Nutrition

Serving: 1sandwich | Calories: 450kcal | Carbohydrates: 32g | Protein: 33g | Fat: 21g | Cholesterol: 92mg | Sodium: 261mg | Potassium: 357mg | Fiber: 1g | Calcium: 85mg | Phosphorus: 207mg

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NutriScape Downloads Staff

Our recipe webmaster has contributed this recipe as one of the original recipes for the site. Enjoy!

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