Mexican Spice Seasoning

Course Seasonings and Sauces
Servings 8
Calories 8kcal

Ingredients

  • 3 tsp chili powder
  • 2 tsp paprika
  • 2 tsp ground cumin
  • 1 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/8 tsp cayenne pepper

Instructions

  • Mix spices together in a small jar or bowl. Store in a jar or covered container for up to 6 months. Use to season meat or vegetables for tacos, fajitas or burritos.

Nutrition

Serving: 1tsp | Calories: 8kcal | Carbohydrates: 2g | Protein: 0g | Fat: 0g | Cholesterol: 0mg | Sodium: 30mg | Potassium: 7mg | Fiber: 1g | Calcium: 9mg | Phosphorus: 7mg

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