A very versatile filling for a sandwich or wrap. You can go bold by adding in hot sauce and celery with carrots, you can go sweet with grapes and oranges, or even go exotic with curry. The one factor is generally mayonnaise, and while creamy and delicious, it packs excess fat and calories. This Waldorf chicken salad lightens it up with Greek yogurt. Savory Spice Shop(R) Park Hill maple pepper is a match made in heaven with this recipe.
Prep Time5 minutesmins
Total Time5 minutesmins
3ozplain Greek yogurt
1tspapple cider vinegar
2tspmaple pepper seasoning (such as Savory Spice Shop(R) Park Hill)
salt to taste
6ozchopped, cooked chicken
1/2cupchopped Honeycrisp apple
1/4cupchopped toasted walnuts
1tbspmilk, or as needed (optional)
Stir together yogurt, vinegar, poppy seeds, maple pepper seasoning, and salt in a bowl. Add chicken, apple, and walnuts; mix to combine. If mixture seems too thick, add milk until desired consistency is reached
Note: You can substitute a little maple syrup and black pepper for the maple pepper seasoning.