Mexican Spice Seasoning
Course: Seasonings and Sauces
Servings: 8
Calories: 8kcal
- 3 tsp chili powder
- 2 tsp paprika
- 2 tsp ground cumin
- 1 tsp onion powder
- 1/2 tsp garlic powder
- 1/8 tsp cayenne pepper
Serving: 1tsp | Calories: 8kcal | Carbohydrates: 2g | Protein: 0g | Fat: 0g | Cholesterol: 0mg | Sodium: 30mg | Potassium: 7mg | Fiber: 1g | Calcium: 9mg | Phosphorus: 7mg