Delicious, easy to prepare, chicken nuggets are baked for a more healthy choice of this favorite!
Course Appetizer, Main Course, Snack
Prep Time 25minutes
Cook Time 15minutes
Total Time 40minutes
4skinless, boneless chicken breasts
1tspchopped fresh parsley
1pinchcrushed red pepper flakes
1/2cupdried bread crumbs, seasoned
1/2tspground black pepper
Preheat oven to 425 degrees F (220 degrees C). Spray a baking sheet with non-stick cooking spray.
Trim any fat from chicken and cut into 1-inch cubes.
In a bowl, beat the eggs with the water and add the chicken.
Combine the parsley, thyme, red pepper, bread crumbs, wheat germ, basil and pepper. Stir in the oil with a fork and mix well to distribute evenly. Pour seasoning mixture into a resealable plastic bag and toss the chicken pieces to coat.
Place coated chicken pieces on the prepared baking sheet and bake at 425 degrees F (220 degrees C) for 10 minutes, turn the pieces, and bake for an additional 5 minutes.